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making it a wine with an aging potential of up to twenty years
Located halfway up the slope in the heart of the appellation
and since 2002
Several months into negotiations for the property
2023 Boigelot Meursault Les Clous tinto fino making it a wine withPRE ORDER About Winery The Boigelot familys winemaking tradition in Burgundy dates back to 1918, when Jacques Boigelots grandfather settled in the village of Monthlie. Jacques later ran a small estate producing handcrafted wines, and in 1990 his son Eric founded Domaine Eric Boigelot, incorporating the familys 6 hectares. Eric trained at the renowned Coche Dury estate before expanding the domaine to nearly 25 acres across Monthlie, Meursault, Volnay,
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