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Next Story Chef Gaurav Chauhan Joins Namak Dallas as Executive Chef BY - Indian Retailer Bureau Sub Editor Namak Indian Restaurant and Bar in Dallas, Texas, has appointed Chef Gaurav Chauhan as its new Executive Chef as the restaurant strengthens its culinary leadership and dining offerings

I can appreciate the subtleties of flavour, but much prefer whiskeys and beershowever, the idea of a Champagne tobacco intrigued me

"There's less irritation and, over the short term, some soothing effect." Researchers have long suspected that the cooling sensation might make menthols more harmful by masking the harshness of tobacco and allowing smokers to inhale more deeply (or more often), but they haven't yet been able to prove it

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