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Kush in Sierra Leone is quite different
This fermentation process changes the flavour profile of the tobacco as there is less oxygen touching all parts of the tobacco because the flake slices are a part of a larger block of compressed tobacco
Silva YP, Bernardi A, Frozza RL
Menthols Actions on nAChRs in Mediating Nicotine Reinforcement While menthol has unique multisensory properties that can facilitate smoking behavior, menthols actions on nAChRs are relatively poorly understood, likely due to the already complex mechanisms involving nAChRs, nicotine, and nicotine reinforcement
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