COMA Coffee Roasters Nyamasheke Rwanda Volans is crafted from a mash

is crafted from a mash bill that typically includes corn

This Anejo is made from 100% Blue Weber agave

The production process involves small-batch distillation in copper pot stills

Nonino Amaro Quintessentia offers a harmonious blend of bitter and sweet flavors

COMA Coffee Roasters Nyamasheke Rwanda Volans is crafted from a mashThis exquisite Rwandan naturally processed coffee begins with a sweet strawberry wafer flavor that lingers. As the cup develops, vibrant red stone fruits, like ripe cherries and juicy plums, emerge, providing refreshing acidity and rich complexity. Subtle roasted almond notes add depth, balancing the sweetness of the fruit.