Pay in 4 interest-free payments of $2226.62 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Because it does not thicken in cold conditions
- Emulsifies and homogenizes the ingredients
it helps speed up production and improve operational consistency
without requiring installation on the machine
Chocomachine - Chocolate Tempering Voltage and Phases:220V - 1~ Because it does not thickenThe only machine that allows perfect homogenization and tempering, ensuring a flawless bright product. Versatility Equipment designed to perform 4 tasks simultaneously: 1. Chocolate melting 2. Tempering 3. Dosing 4. Bubble suppression through automatic vibration Product quality Allows precise control of the melting temperature for each type of product (milk chocolate, bittersweet, etc) ensuring a perfect homogenization. Anti clogging dosage control
US$ 27.00
US$ 27.00
US$ 27.00
US$ 108.00
US$ 22.99
