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Acidity dances around firm but approachable tannins
Made from a blend of Torontel
taste through their wines (with a few nibbles from us)
Twelve hectares are dedicated to grape growing
Georg Breuer, Sans Riesling Zero Alcohol feed-cl0-USA Acidity dances around firm butThe fruit for this non alcoholic wine comes from a range of sites across the Rheingau, the same fruit that Theresa uses for her other wines. It is this quality of fruit that gives such intensity to this wine. On the palate it is super bright with lime juice and zest, grapefruit and gooseberry and that rich acidity that is a signature of Breuer wines.
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