Pheasant’s Tears Rkatsiteli Bodbiskhevi 2023 Ploussard then three months in vats

then three months in vats before bottling and one year in bottle before release

sealed under screw cap

Serve at 17-18°c

The palate shows flavours of strawberry and blackcurrant enveloped in a velvety smooth fleshiness leading to a long satisfying finish

Pheasant’s Tears Rkatsiteli Bodbiskhevi 2023 Ploussard then three months in vatsExperience the ancient soul of Georgian winemaking with Pheasant's Tears Rkatsiteli Bodbiskhevi 2023. This 100% Rkatsiteli "amber" wine, crafted in traditional qvevri with extended skin contact, pours a captivating golden amber. On the nose, expect intriguing notes of wild honey, delicate blossom flowers, and dried mango. The palate, though full bodied, remains remarkably dry and vibrant, unfolding flavors of orange rind, dried apricot, and a nutty